Degustacja lokalnych produktów

When you are short of time in Lviv and can’t go to the mountains and open up the beauty of nature – you can still discover the taste of the Carpathians. Take part in a tasting of the local delicacies in an old wooden house and feel the spirit of the place:

In our tour you will:

• Visit a beloved place of all Lvivers – Open Air Museum Shevchenkivskyy Hai, the best place to get acquainted with customs, folk traditions and typical life of Ukrainians within past centuries.
• Taste various local products that are made in the Carpathian region. Firstly, meat and cheese products grown and prepared under the clear and generous sky of the Carpathians.
• Find your most loved jam and juice. But be careful, your taste can be deceiving!
• Try legendary “medovukha” and “zhuschonka”!
• Hear amazing stories of Ukrainians (and not only) who continue ancient traditions of growing and making organic food.
• Understand what is slow food and why organic food deserves to be eaten without hustle…

Enjoy your time and combine tasting with a leisurely walk through the Open Air Museum. Soon you’ll forget that you are in a city, just a few kilometres from the centre.

Type: tasting
Tour duration: 1 hour
Group size: minimum 7, maximum 20.
Language: Ukrainian with interpretations in English

Additional service:

• Transfers to/from the hotel
• Tour in an Open Air Museum of Rural Life “Shevchenkivskyy Hai”

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